JABU International Journal of Agriculture and Food Science Volume 11

Published by the College of Agriculture and Natural Sciences

College of Agriculture and Natural Science

1. Remittances and Income Gaps of Farming Household Evidence From Farming Households in Southwest Nigeria

2. Physical and Chemical Characteristics of Some Soils in a Dry Upland Forest of Nigeria and Their Implication for Sustainable Soil Management

3. Entomotoxic Effect of Some Botanicals on the Oviposition Preference of Callosobruchus Maculatus Fabricius Coleoptera Chrysomelidae on Five Selected Legumes

4. Information Sourcing and Training Among Rabbit Farmers: Evidence from South West Nigeria

JABU International Journal of Agriculture and Food Science Volume 11 Cover Page

JABU International Journal of Agriculture and Food Science Volume 11 Introductory Page

Introductory Page

5. Assessment of Determinants of Occupational Diversification Among Rural Women in Akure North Local Government Area, Ondo State, Nigeria

6. Physico-Chemical, Microbiological and Sensory Properties of Composite Jams from Pineapple, Avocado and Mango Plus

7. Effect of Different Processing Methods on the Quality, Yield and Storage Stability of Soymilk (Glycine max L)

8. Socio-Economic Characteristic and Innovation Technology of Kolanut Production in Ogun State

9. Assessment of the Effects of Agricultural Credit Guarantee Scheme Fund (ACGSF) on Agricultural Output in Nigeria

10. Access and Use of ICT (Web Tools) Among the Cassava Farmers for Productivity in Ekiti State, Nigeria

11. COVID-19 Influence on Crop Farmers’ Activities: Comparative Study Between Niger State – Nigeria and Punjab – Pakistan

12. The Fear for Livestock Subsector Amidst COVID-19 Variants: The Case of Niger State Farmers

JABU International Journal of Agriculture and Food Science Volume 11 Table of Contents

Table of Contents

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